The 79-year-old cook dinner was born in Churchill, Chipping Norton and spent his early years rising up on a farm in Oxfordshire.
Since leaving the county, his enterprise empire has ballooned, with 4 having opened in Cornwall alone.
There’s additionally a restaurant in ‘millionaire’s row’ at Sandbanks in Dorset, and there are different eating places throughout the south.
READ MORE: World-famous pub sells for $140m after interest from Rick Stein
During his numerous travels world wide, Mr Stein has tried out a number of meals spots, and one specific favorite of his was Fang Dumpling House in Sydney, Australia.
Described by the Daily Mail as “Cremorne’s best-kept secret” and a “hidden gem”, with the Cotswolds chef declaring it his “favourite hometown restaurant” in 2023.
Yet now the nationwide newspaper reviews that the enterprise is in liquidation after it was noticed on an ASIC liquidation checklist.
“Foodies from all around the city travelled to Fang for a delicious, hearty meal, with many dubbing it ‘dumpling heaven’,” stated the Daily Mail.
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“Regulars have already begun to mourn the lack of their favorite meals and a pillar of the group that when held fond recollections.
“Online reviews paint a picture of a restaurant that, at its peak, delivered exactly what people crave from a neighbourhood dumpling house.”
The information comes after one other favorite Australian spot of Mr Stein’s, The Oaks Hotel pub, was offered in a $140m (Australian {dollars}) blockbuster deal.
